When I read Rose's description of this cake, I had to make it. She had me at shortbread. I absolutely love shortbread. It was a very easy cake to make. I made it for my mum for Mother's Day. My brother's first comment when he ate it was "it tastes like shortbread" and I didn't even tell him what it was supposed to taste like. I will definitely make it again. It's worth every calorie.
Subscribe to:
Post Comments (Atom)
Happy belated Mother's day Rozanne - I hope your "mum" liked the gateau!
ReplyDelete:)
ButterYum
A beautiful Gateau Breton! I wish I could reach in and help myself to a slice! Jeannette.
ReplyDeletelooks yummy Rozanne, I should find some time and make this one!:)
ReplyDeleteMy Husband loves shortbread cookies, sounds like you do too. After the comment that you got from your brother, this might have to be the next cake on my to do list. This cake looks beautiful! Thanks Rozanne
ReplyDelete"worth every calorie"....no truer words were ever spoken! Your cake looks beautiful.
ReplyDeleteב''ה
ReplyDeleteI love the small squares on top. Well done.
Looks very delicious!!
ReplyDeleteAbsolutely scrumptious, Rozanne! The photo of the texture of the inside of the cake is perfection.
ReplyDeleteHope you had a happy Mother's Day!
Thank you for all your kind comments :)
ReplyDeleteReally enjoyed your gateau - it looked wonderful. joan
ReplyDelete